Nutrition · per 100 g

Energy	113.3 kcal
Fat	26.7 g
Saturated fat	6 g
Carbs	40 g
Sugars	13.3 g
Fiber	11.3 g
Protein	6 g
Salt	0.3 g
Sodium	120 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.