Nutrition · per 100 g

Energy	443 kJ
Energy	106 kcal
Fat	2.8 g
Saturated fat	0.35 g
Trans fat	0 g
Cholesterol	7.1 mg
Carbs	14.5 g
Sugars	2.1 g
Added sugars	0 g
Fiber	1.4 g
Protein	5 g
Salt	0.69 g
Sodium	276 mg
Potassium	110 mg
Calcium	14.1 mg
Iron	0.67 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.