Nutrition · per 100 g

Energy	391.3 kcal
Fat	8.7 g
Saturated fat	8.7 g
Carbs	78.3 g
Sugars	43.5 g
Fiber	13 g
Protein	4.3 g
Salt	0.49 g
Sodium	195.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.