Nutrition · per 100 g

Energy	265 kcal
Fat	20.4 g
Saturated fat	8.3 g
Trans fat	0.28 g
Cholesterol	71.8 mg
Carbs	1.1 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	18.2 g
Salt	0.57 g
Sodium	227 mg
Potassium	343 mg
Calcium	22.1 mg
Iron	0.61 mg
Vitamin D	9.6 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.