Nutrition · per 100 g

Energy	511.6 kcal
Fat	27.9 g
Saturated fat	11.6 g
Carbs	60.5 g
Sugars	41.9 g
Fiber	4.7 g
Protein	7 g
Salt	0.58 g
Sodium	232.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.