Nutrition · per 100 g

Energy	376 kcal
Fat	9.1 g
Saturated fat	1.5 g
Carbs	12.1 g
Sugars	9.1 g
Fiber	3 g
Protein	60.6 g
Salt	0.83 g
Sodium	333 mg
Potassium	303 mg
Vitamin A	2730 µg
Vitamin C	909 mg
Vitamin B12	7.3 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.