Nutrition · per 100 g

Energy	433 kcal
Fat	26.7 g
Saturated fat	10 g
Trans fat	0 g
Cholesterol	33.3 mg
Carbs	46.7 g
Sugars	33.3 g
Added sugars	33.3 g
Fiber	3.3 g
Protein	6.7 g
Salt	0.54 g
Sodium	217 mg
Potassium	230 mg
Calcium	33.3 mg
Iron	0 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.