Nutrition · per 100 g

Energy	127.3 kcal
Fat	8.2 g
Saturated fat	4.5 g
Carbs	6.4 g
Sugars	1.8 g
Fiber	1.8 g
Protein	7.3 g
Salt	0.82 g
Sodium	327.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.