Nutrition · per 100 g

Energy	280 kcal
Fat	14 g
Saturated fat	8 g
Trans fat	0 g
Cholesterol	45 mg
Carbs	37 g
Sugars	33 g
Added sugars	18 g
Fiber	0 g
Protein	5 g
Salt	0.42 g
Sodium	170 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.