Nutrition · per 100 g

Energy	20.8 kcal
Fat	1.5 g
Saturated fat	0 g
Carbs	1.3 g
Sugars	0.42 g
Fiber	0.42 g
Protein	0.83 g
Salt	0.11 g
Sodium	45.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.