Nutrition · per 100 g

Energy	80.3 kJ
Energy	19.2 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	4.8 g
Sugars	4.5 g
Added sugars	4.5 g
Fiber	0 g
Protein	0 g
Salt	0.17 g
Sodium	68.8 mg
Potassium	75.2 mg
Calcium	8.3 mg
Iron	0 mg
Magnesium	5.3 mg
Zinc	1.2 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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