Nutrition · per 100 g

Energy	14.1 kcal
Fat	0 g
Carbs	0.56 g
Sugars	0 g
Added sugars	0 g
Protein	2.8 g
Salt	0.06 g
Sodium	24 mg
Magnesium	17.8 mg
Zinc	1.4 mg
Vitamin D	1.4 µg
Vitamin C	25.4 mg
Vitamin B12	676 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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