Nutrition · per 100 g

Energy	421 kcal
Fat	15.8 g
Saturated fat	8.8 g
Cholesterol	43.9 mg
Carbs	61.4 g
Sugars	29.8 g
Added sugars	10.5 g
Fiber	1.6 g
Protein	5.3 g
Salt	0.5 g
Sodium	202 mg
Potassium	70.2 mg
Calcium	35.1 mg
Iron	1.1 mg
Vitamin D	0.17 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.