Ingredients
HIGH GLUTEN 50.0% , water 25.0% , SOURDOUGH BASE 12.5% , sugar 6.3% , E150a 3.1% , salt 1.6% , canola oil 0.8% , oat 0.4% , yeast 0.2% , dough 0.1% , T 0.0% , egg 0.0% , tree nut 0.0% , peanut 0.0% , wheat 0.0% , soya bean 0.0% , sesame 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.