Ingredients
flour blend 54.8% , cane sugar 16.9% , palm oil 8.5% , Turbinado Sugar Crystals 5.2% , Soluble Tapioca Fiber 3.6% , invert sugar 2.6% , water 2.0% , natural vanilla flavouring 1.6% , E415 1.3% , sunflower lecithin 1.1% , E500ii 0.9% , sea salt 0.8% , Sustainably Sourced Bake for 8-10 mi and until golden b Let cool before e scan for more #SnackHappy recipes ORO 8 60009 73151 6 GFCO.ORG NON GMO Project VERIFIED nongmoproject.org 0.7%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.