Nutrition · per 100 g

Energy	356 kcal
Fat	20 g
Saturated fat	7.8 g
Trans fat	0 g
Cholesterol	77.8 mg
Carbs	32.2 g
Sugars	1.1 g
Added sugars	0 g
Fiber	1.1 g
Protein	11.1 g
Salt	1.2 g
Sodium	489 mg
Potassium	33.3 mg
Calcium	244 mg
Iron	0 mg
Vitamin D	0.33 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.