Nutrition · per 100 g

Energy	471 kcal
Fat	27.9 g
Saturated fat	3.7 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	38.2 g
Sugars	22.1 g
Added sugars	16.2 g
Fiber	7.3 g
Protein	20.6 g
Salt	0.44 g
Sodium	176 mg
Potassium	338 mg
Calcium	44.1 mg
Iron	4 mg
Magnesium	14.7 mg
Zinc	0.44 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.