Nutrition · per 100 g

Energy	0 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	0 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	0 g
Salt	3.2 g
Sodium	1290 mg
Potassium	18200 mg
Calcium	2180 mg
Iron	0 mg
Magnesium	2180 mg
Zinc	18.2 mg
Vitamin D	0 µg
Vitamin C	455 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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