Nutrition · per 100 g

Energy	381 kcal
Fat	10.7 g
Saturated fat	7.1 g
Trans fat	0 g
Cholesterol	59.5 mg
Carbs	64.3 g
Sugars	40.5 g
Added sugars	40.5 g
Fiber	0 g
Protein	4.8 g
Salt	0.71 g
Sodium	286 mg
Potassium	0 mg
Calcium	0 mg
Iron	1.7 mg
Vitamin D	0.48 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.