Nutrition · per 100 g
| Energy | 240 kcal |
| Fat | 15 g |
| Saturated fat | 10 g |
| Trans fat | 0 g |
| Cholesterol | 45 mg |
| Carbs | 24 g |
| Sugars | 22 g |
| Added sugars | 16 g |
| Fiber | 0 g |
| Protein | 4 g |
| Salt | 0.33 g |
| Sodium | 130 mg |
| Potassium | 130 mg |
| Calcium | 100 mg |
| Iron | 0.3 mg |
| Vitamin D | 0.9 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.