Nutrition · per 100 g

Energy	433 kcal
Fat	20 g
Saturated fat	10 g
Carbs	60 g
Sugars	31.7 g
Fiber	1.7 g
Protein	3.3 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.