Nutrition · per 100 g

Energy	1390 kJ
Energy	333 kcal
Fat	0 g
Cholesterol	16.7 mg
Carbs	3.3 g
Protein	80 g
Salt	1.1 g
Sodium	433 mg
Caffeine	500 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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