Nutrition · per 100 g

Energy	8.4 kcal
Fat	0 g
Cholesterol	1.4 mg
Carbs	2.3 g
Sugars	0 g
Added sugars	0 g
Fiber	0.84 g
Protein	0 g
Salt	0.05 g
Sodium	21.1 mg
Potassium	2.8 mg
Calcium	5.6 mg
Iron	0.03 mg
Zinc	0.08 mg
Vitamin D	0 µg
Vitamin C	17.2 mg
Vitamin B12	0.68 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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