Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 28.6 g |
| Saturated fat | 16.1 g |
| Trans fat | 0 g |
| Cholesterol | 17.9 mg |
| Carbs | 39.3 g |
| Sugars | 17.9 g |
| Added sugars | 14.3 g |
| Fiber | 7.1 g |
| Protein | 21.4 g |
| Salt | 4 g |
| Sodium | 1610 mg |
| Potassium | 571 mg |
| Calcium | 143 mg |
| Iron | 8.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.