Nutrition · per 100 g

Energy	475 kcal
Fat	22.5 g
Saturated fat	15 g
Trans fat	0 g
Cholesterol	75 mg
Carbs	67.5 g
Sugars	52.5 g
Added sugars	50 g
Fiber	0 g
Protein	2.5 g
Salt	0.31 g
Sodium	125 mg
Potassium	0 mg
Calcium	0 mg
Iron	0 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.