Nutrition · per 100 g

Energy	318 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	81.8 g
Sugars	81.8 g
Fiber	0 g
Protein	0 g
Salt	1.6 g
Sodium	636 mg
Potassium	409 mg
Iron	3.6 mg
Magnesium	90.9 mg
Caffeine	227 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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