Nutrition · per 100 g

Energy	189 kcal
Fat	6.6 g
Saturated fat	0.94 g
Trans fat	0 g
Cholesterol	47.2 mg
Carbs	5.7 g
Sugars	3.8 g
Added sugars	0 g
Fiber	0 g
Protein	24.5 g
Salt	1.5 g
Sodium	604 mg
Potassium	24500 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.