Nutrition · per 100 g

Energy	380 kcal
Fat	16 g
Saturated fat	3 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	40 g
Sugars	16 g
Added sugars	0 g
Fiber	22 g
Protein	30 g
Salt	1.4 g
Sodium	540 mg
Potassium	60 mg
Calcium	180 mg
Iron	1.4 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.