Nutrition · per 100 g

Energy	464 kcal
Fat	17.9 g
Saturated fat	1.8 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	67.9 g
Sugars	0 g
Added sugars	0 g
Fiber	3.6 g
Protein	7.1 g
Salt	2.4 g
Sodium	964 mg
Potassium	525 mg
Calcium	89.3 mg
Iron	3.6 mg
Vitamin A	53.6 µg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.