Ingredients
nutritional yeast 54.2% , tigernut 22.9% , Himalayan pink salt 2.3% , tapioca 2.3% , onion 2.3% , carrot 2.3% , garlic 2.3% , tomato 2.3% , red and green bell peppers 2.3% , E270 2.3% , spice 2.3% , sunflower oil 2.7%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 0 g |
| Carbs | 0 g |
| Protein | 40 g |
| Salt | 4.5 g |
| Sodium | 1800 mg |
| Vitamin B12 | 16 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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