Nutrition · per 100 g

Energy	406.3 kcal
Fat	28.1 g
Saturated fat	3.1 g
Carbs	37.5 g
Sugars	0 g
Fiber	18.8 g
Protein	21.9 g
Salt	0.66 g
Sodium	265.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.