Nutrition · per 100 g

Energy	125 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	28.1 g
Sugars	3.1 g
Added sugars	0 g
Fiber	3.1 g
Protein	0 g
Salt	2 g
Sodium	812 mg
Potassium	562 mg
Calcium	0 mg
Iron	0.63 mg
Magnesium	46.9 mg
Vitamin A	313 µg
Vitamin D	0 µg
Vitamin C	9.4 mg
Folate (B9)	31.3 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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