Nutrition · per 100 g

Energy	367 kcal
Fat	3.4 g
Saturated fat	0.63 g
Carbs	3.8 g
Sugars	1.3 g
Fiber	43.8 g
Protein	78.1 g
Salt	1.3 g
Sodium	500 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.