Ingredients
corn 58.3% , sunflower oil 20.8% , blue and cheddar cheese blend 10.4% , salt 1.0% , jalapeno pepper 1.0% , garlic 8.5%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 26.7 g |
| Saturated fat | 5 g |
| Monounsaturated fat | 15 g |
| Polyunsaturated fat | 5 g |
| Trans fat | 0 g |
| Cholesterol | 17 mg |
| Carbs | 56.7 g |
| Sugars | 0 g |
| Polyols | 0 g |
| Fiber | 3.3 g |
| Protein | 10 g |
| Salt | 1.9 g |
| Sodium | 767 mg |
| Potassium | 177 mg |
| Calcium | 110 mg |
| Iron | 0.8 mg |
| Vitamin A | 99.9 µg |
| Vitamin C | 2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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