Ingredients
meatball 51.9% , water 24.0% , seasoned breadcrumbs 12.0% , pecorino romano 6.0% , Grana Padano 3.0% , egg 1.5% , garlic 0.8% , parsley 0.4% , salt 0.2% , black pepper 0.1% , canola oil 0.0% , marinara sauce 0.0% , tomato purée 0.0% , basil leaf 0.0% , salt 0.0% , Acidity regulator 0.0% , water 0.0% , onion 0.0% , tomato concentrate 0.0% , olive oil 0.0% , garlic 0.0% , salt 0.0% , sugar 0.0% , black pepper 0.0% , basil 0.0% , oregano 0.0%
Nutrition · per 100 g
| Energy | 141 kcal |
| Fat | 9.4 g |
| Saturated fat | 3.5 g |
| Trans fat | 0 g |
| Cholesterol | 35 mg |
| Carbs | 5.9 g |
| Sugars | 2.4 g |
| Polyols | 0 g |
| Fiber | 0 g |
| Protein | 8.2 g |
| Salt | 0.53 g |
| Sodium | 212 mg |
| Potassium | 309 mg |
| Calcium | 38 mg |
| Iron | 1.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.