Nutrition · per 100 g

Energy	429 kcal
Fat	17.9 g
Saturated fat	1.8 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	57.1 g
Sugars	39.3 g
Added sugars	0 g
Fiber	10.7 g
Protein	10.7 g
Salt	0.45 g
Sodium	179 mg
Potassium	668 mg
Calcium	118 mg
Iron	3.6 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.