Korean recipe marinated beef bulgogi
0860374002419
Ingredients
with up to 25% solution of water 66.1% , soy sauce 17.0% , sugar 2.2% , onion 2.2% , garlic 2.2% , black pepper 10.3%
Nutrition · per 100 g
| Energy | 188 kcal |
| Fat | 12.5 g |
| Saturated fat | 6.3 g |
| Trans fat | 0 g |
| Cholesterol | 36 mg |
| Carbs | 4.5 g |
| Sugars | 4.5 g |
| Fiber | 0 g |
| Protein | 13.4 g |
| Salt | 0.96 g |
| Sodium | 384 mg |
| Calcium | 0 mg |
| Iron | 1.6 mg |
| Vitamin A | 26.7 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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