Sensitive stomach marinara
0860395000494
Ingredients
tomato 57.1% , olive oil 21.4% , water 10.7% , carrot 5.4% , celery 2.7% , Fresh basil 1.3% , sea salt 1.3%
Nutrition · per 100 g
| Energy | 88 kcal |
| Fat | 7.2 g |
| Saturated fat | 0.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.4 g |
| Sugars | 2.4 g |
| Fiber | 0 g |
| Protein | 1.6 g |
| Salt | 0.25 g |
| Sodium | 100 mg |
| Calcium | 30 mg |
| Iron | 0.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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