Nutrition · per 100 g

Energy	258.8 kcal
Fat	14.1 g
Saturated fat	8.7 g
Carbs	23.5 g
Sugars	1.2 g
Fiber	1.2 g
Protein	7.1 g
Salt	1.5 g
Sodium	611.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.