Ingredients
cashew nuts 53.3% , coconut oil 23.3% , water 11.7% , nutritional yeast 5.8% , E406 2.9% , Himalayan pink salt 0.7% , Chickpea Miso 0.7% , peppercorns 0.7% , E415 0.4% , probiotics 0.2% , s 0.1% , thermophilius 0.0% , Lactobacillus acidophilus 0.0% , l 0.0% , planta 0.0%
Nutrition · per 100 g
| Energy | 679 kcal |
| Fat | 64.3 g |
| Saturated fat | 39.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 21.4 g |
| Sugars | 3.6 g |
| Fiber | 3.6 g |
| Protein | 10.7 g |
| Salt | 1.5 g |
| Sodium | 580.1 mg |
| Calcium | 71 mg |
| Iron | 3.9 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.