Ingredients
water 60.0% , flour 20.0% , potato flakes 10.0% , ricotta 5.0% , sea salt 5.0%
Nutrition · per 100 g
| Energy | 191 kcal |
| Fat | 1.1 g |
| Saturated fat | 0.53 g |
| Trans fat | 0 g |
| Cholesterol | 5 mg |
| Carbs | 40.4 g |
| Sugars | 1.1 g |
| Fiber | 2.1 g |
| Protein | 5.3 g |
| Salt | 0.2 g |
| Sodium | 80 mg |
| Calcium | 21 mg |
| Iron | 1.9 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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