Ingredients
sunflower seed 58.3% , flax seeds meal 20.8% , canola oil 10.4% , chia seed meal 5.2% , quinoa 2.6% , hemp seed meal 2.6%
Nutrition · per 100 g
| Energy | 584 kcal |
| Fat | 50 g |
| Saturated fat | 4.7 g |
| Monounsaturated fat | 18.8 g |
| Polyunsaturated fat | 23.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 18.8 g |
| Sugars | 3.1 g |
| Fiber | 9.4 g |
| Protein | 21.9 g |
| Salt | 0.31 g |
| Sodium | 125 mg |
| Calcium | 94 mg |
| Iron | 3.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 1.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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