Ingredients
crust 52.0% , White rice flour 24.0% , tapioca flour 12.0% , egg white 6.0% , non-gmo sunflower oil 3.0% , soy milk 1.5% , sugar 0.8% , E415 0.4% , Raising agent 0.2% , salt 0.1% , yeast 0.0% , white distilled vinegar 0.0% , E428 0.0% , sauce 0.0% , salt 0.0% , NATURALLY DERIVED CITRIC ACID 0.0% , italian seasoning 0.0% , garlic 0.0% , onion 0.0% , paprika 0.0% , black pepper 0.0% , Toppings 0.0% , lactic ferments 0.0% , salt 0.0% , enzyme 0.0%
Nutrition · per 100 g
| Energy | 208 kcal |
| Fat | 8.3 g |
| Saturated fat | 3.9 g |
| Trans fat | 0 g |
| Cholesterol | 20 mg |
| Carbs | 37.2 g |
| Sugars | 3.2 g |
| Fiber | 1.3 g |
| Protein | 10.3 g |
| Salt | 1.8 g |
| Sodium | 709 mg |
| Calcium | 212 mg |
| Iron | 0.35 mg |
| Vitamin A | 28.8 µg |
| Vitamin C | 0.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.