Ingredients

onion 62.5% , parsley 18.8% , salt 6.4% , garlic 12.4%

Nutrition · per 100 g

Energy	500 kcal
Fat	0 g
Carbs	100 g
Protein	0 g
Salt	12.7 g
Sodium	5080 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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