Ingredients
Baked jicama chips 92.2% , natural vanilla flavouring 2.5% , olive oil 2.5% , cinnamon 1.4% , sea salt 1.4%
Nutrition · per 100 g
| Energy | 385 kcal |
| Fat | 5.8 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 80.8 g |
| Sugars | 23.1 g |
| Fiber | 19.2 g |
| Protein | 7.7 g |
| Salt | 0.67 g |
| Sodium | 269 mg |
| Potassium | 615 mg |
| Calcium | 154 mg |
| Iron | 1.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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