Nutrition · per 100 g

Energy	438.6 kcal
Fat	22.8 g
Saturated fat	12.3 g
Carbs	56.1 g
Sugars	31.6 g
Fiber	5.3 g
Protein	5.3 g
Salt	0.83 g
Sodium	333.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.