Ingredients
whole wheat 56.2% , rice flour 21.9% , water 11.0% , salt 0.4% , olive oil 0.4% , POWDER 0.4% , soya lecithin 0.4% , titanium oxide 0.4% , vanillin 9.2%
Nutrition · per 100 g
| Energy | 464 kcal |
| Fat | 17.9 g |
| Saturated fat | 16.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 75 g |
| Sugars | 32.1 g |
| Fiber | 7.1 g |
| Protein | 7.1 g |
| Salt | 0.71 g |
| Sodium | 286 mg |
| Calcium | 36 mg |
| Iron | 2.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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