Nutrition · per 100 g

Energy	44.2 kcal
Fat	0.22 g
Saturated fat	0 g
Carbs	9.7 g
Sugars	4 g
Fiber	2.2 g
Protein	2.2 g
Salt	0.64 g
Sodium	256.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.