Ingredients
apple 55.0% , carrot 22.5% , cucumber 11.3% , lemon 5.6% , celery 2.8% , beetroot 1.4% , spinach 0.7% , kale 0.4% , parsley 0.2% , ginger powder 0.2%
Nutrition · per 100 g
| Energy | 33 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 8.3 g |
| Sugars | 5.8 g |
| Fiber | 0.8 g |
| Protein | 0.83 g |
| Salt | 0.06 g |
| Sodium | 23.4 mg |
| Calcium | 25 mg |
| Iron | 0.38 mg |
| Vitamin A | 750 µg |
| Vitamin C | 15 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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