Nutrition · per 100 g
| Energy | 435 kcal |
| Fat | 19.6 g |
| Saturated fat | 8.7 g |
| Cholesterol | 21.7 mg |
| Carbs | 60.9 g |
| Sugars | 34.8 g |
| Fiber | 4.3 g |
| Protein | 4.3 g |
| Salt | 0.49 g |
| Sodium | 196 mg |
| Potassium | 217 mg |
| Calcium | 43.5 mg |
| Iron | 1.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.